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Betty Crocker
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Turkey and Stuffing Bake

Turkey and Stuffing Bake

Two Thanksgiving Day fixings combine in a casserole brimming with great flavor.

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(8 Ratings)

8 Ratings

5 spoons 75%

4 spoons 0%

3 spoons 25%

2 spoons 0%

1 spoons 0%

Member Reviews (6)
069ec4ba-bbc9-4b93-a0c4-231b559c30a1
  • PREP TIME

    20 Min

  • TOTAL TIME

    1 Hr

  • SERVINGS

    8

 

3
cups chopped cooked turkey
1
bag (22 oz) Green Giant Select® frozen broccoli florets, thawed and drained
1
can (10.75 oz) cream of chicken soup
1/2
cup sour cream
1 1/2
cups shredded Swiss cheese (6 oz)
1
package (6 oz) stuffing mix for turkey
3/4
cup hot water
  • 1 Heat oven to 350°F. Spread turkey in ungreased 13x9-inch glass baking dish. Top with broccoli.
  • 2 In medium bowl, stir together soup, sour cream and cheese; spread over broccoli. In large bowl, stir together stuffing mix and hot water; sprinkle over casserole.
  • 3 Bake uncovered 35 to 40 minutes or until hot and bubbly.

Expert Tips

This recipe makes perfect use of that leftover cooked turkey!

For Chicken and Stuffing Bake, use leftover cooked chicken and chicken stuffing mix.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 310
    • (Calories from Fat 110),
  • Total Fat 13g
    • (Saturated Fat 7g,
    • Trans Fat 0g),
  • Cholesterol 75mg;
  • Sodium 580mg;
  • Total Carbohydrate 23g
    • (Dietary Fiber 3g,
    • Sugars 2g),
  • Protein 26g;
Percent Daily Value*:
  • Vitamin A 20.00%;
  • Vitamin C 25.00%;
  • Calcium 25.00%;
  • Iron 15.00%;
Exchanges:
  • 1 Starch;
  • 0 Fruit;
  • 0 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 1 Vegetable;
  • 1/2 Very Lean Meat;
  • 1 Lean Meat;
  • 1/2 High-Fat Meat;
  • 0 Fat;
Carbohydrate Choices:
  • 1 1/2;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 3 of 6 Reviews View All
Posted 12/12/2011 4:56:05 PM REPORT ABUSE shadowshouse said:
Rating:
I made this for my family my Husband asks for it every weekend. He does not even like turkey very much.
This reply was: Helpful  Inspiring
Posted 11/4/2011 2:34:31 PM REPORT ABUSE MellySweets said:
Rating:
I made this meal for my boyfriend's family and everyone loved it!! I used chicken instead of turkey and doubled the recipe for 8 people
This reply was: Helpful  Inspiring
Posted 10/23/2011 4:35:52 PM REPORT ABUSE maxioni said:
Rating:
This is one of my favorite recipes. I've been makeing this for a few yrs. now. I have used turkey as well as chicken.Love the flavor.
This reply was: Helpful  Inspiring
1 - 3 of 6 Reviews View All
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