Become a Member of Betty's Kitchen
Join FREE | Subscribe to newsletters | Log in

Recipe

Turkey and Cornbread Stuffing Casserole

Email This Recipe
- You can only send to 20 recipients at a time.
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Wrap up dinner with an easy baked casserole boasting turkey, stuffing, veggies and cranberries.

false

( 30 Ratings)

30 Ratings

5 Stars 33%

4 Stars 30%

3 Stars 33%

2 Stars

1 Stars

Member Reviews ( 3 )

f6ea4206-c409-4716-a89d-b2e7dd9081b5

Pin It

PREP TIME 15 Min
TOTAL TIME 55 Min
SERVINGS 6

1: can (10 3/4 oz) condensed cream of chicken or celery soup

1 1/4: cups milk

1: cup Green Giant® Valley Fresh Steamers™ frozen sweet peas

1/2: cup dried cranberries

4: medium green onions, sliced (1/4 cup)

2: cups cut-up cooked turkey or chicken

1 1/2: cups cornbread stuffing mix

1: cup Original Bisquick® mix

1/4: cup milk

2: eggs

Save $$$ on your favorite brands

1 Heat oven to 400°F. Grease bottom and side of 3-quart casserole with shortening or cooking spray.
2 In 3-quart saucepan, heat soup and 1 1/4 cups milk to boiling, stirring frequently. Stir in peas, cranberries and onions. Heat to boiling, stirring frequently; remove from heat. Stir in turkey and stuffing mix. Spoon into casserole.
3 In small bowl, stir remaining ingredients until blended. Pour over stuffing mixture.
4 Bake uncovered 35 to 40 minutes or until knife inserted in center comes out clean.

Email This Recipe
- You can only send to 20 recipients at a time.
- Please type in the two words displayed in the image.
*Required

Send To:

*Email Address:

Share the fun with up to 20 of your friends! (Remember to separate multiple emails with commas.)

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

You’re a real person, right? Do us a favor and enter the words below. Thanks!

Cancel

©2012 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.
Close

- facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Expert Tips

Serve this cozy casserole with a side of cranberry-orange relish or cranberry sauce.

No dried cranberries on hand? You can leave them out of the recipe or use raisins instead.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

1 Serving (1 Serving)

Calories 380

(Calories from Fat 120),

Total Fat 13g

(Saturated Fat 4g,
Trans Fat 1g),

Cholesterol 120mg;
Sodium 870mg;
Total Carbohydrate 43g

(Dietary Fiber 2g,
Sugars 13g),

Protein 22g;

Percent Daily Value*:

Exchanges:

2 Starch;
0 Fruit;
1 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
2 Lean Meat;
0 High-Fat Meat;
1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 3 of 3 Reviews View All

Posted 2/7/2010 1:55:40 PM REPORT ABUSE FeijoaNancy said:

Rating:

This has become one of our favorite meals. BUT--use at least 3 cups of turkey and add perhaps 1/2 cup of chicker broth else this will seem dry. Works equally well with chicken or turkey, so a great way to use up leftover roast chicken.

This reply was: Helpful Inspiring

Posted 6/8/2009 7:39:41 AM REPORT ABUSE fuzzybutts' dad said:

Rating:

I added 1/2 tsp. of poultry seasoning to the cornbread mixture and sauted a sliced carrot and celery in butter until just tender before adding to the mix. It was great. I loved it. This only serves one person (me).

This reply was: Helpful Inspiring

Posted 12/27/2007 10:17:52 PM REPORT ABUSE Has potential said:

Rating:

This recipe has potential, but I think it needs some tinkering. It had a good overall flavor, but seemed to have too much breading (corn bread in the casserole, Bisquick topping) compared to the amount of meat and vegetables. I might try this dish again, doubling the turkey and peas, or may omit the Bisquick topping and just sprinkle some corn meal on top of the casserole mixture.

This reply was: Helpful Inspiring