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Sneaky Snake Pinwheels

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  • Prep 20 min
  • Total 1 hr 20 min
  • Servings 16
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Looking for an appetizer that will impress? Then check out these pinwheels packed with salami, veggies and cream cheese – sliced and arranged like a twisty snake.
By Betty Crocker Kitchens
Updated Sep 20, 2016
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Ingredients

  • 2 squares (7 1/4x8 3/4 inch) flatbread (from 8-oz package)
  • 1 package (3 oz) fat-frree cream cheese, softened
  • Half a medium red bell pepper, chopped (about 1/4 cup)
  • 4 leaves romaine lettuce
  • 12 thin slices hard salami (about 2 1/2 oz)
  • Half a large pickle, cut lengthwise into 4 spears (from 32-oz jar kosher dill pickle halves)
  • 2 small red bell pepper pieces, cut into snakelike tongues

Steps

  • 1
    Spread each flatbread with half of the cream cheese to within 1 inch from edge of bread. Sprinkle each with 2 tablespoons chopped bell pepper.
  • 2
    Top each with 2 leaves romaine lettuce and 6 thin salami slices, leaving 1-inch border on both long sides of each. Place 2 pickle slices end to end lengthwise on each flatbread. Tightly roll up flatbread.
  • 3
    Wrap flatbread rolls individually in plastic wrap. Refrigerate at least 1 hour but no longer than 24 hours. With serrated knife, cut into 1-inch slices; secure each slice with toothpick. Arrange on large platter in twisty snakelike shape. Arrange front piece at angle slightly away from the body to look like head, place 1 red pepper piece on underside of pinwheel to look like tongue. Arrange rear piece at angle for end of snake.

Tips from the Betty Crocker Kitchens

  • tip 1
    Look for flatbread in the deli department of your local grocery store.
  • tip 2
    Instead of the flatbread, use 8” round tortillas.

Nutrition

40 Calories, 1 1/2g Total Fat, 3g Protein, 4g Total Carbohydrate, 1g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
40
Calories from Fat
15
Total Fat
1 1/2g
2%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
190mg
8%
Potassium
70mg
2%
Total Carbohydrate
4g
1%
Dietary Fiber
1g
6%
Sugars
1g
Protein
3g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
20%
20%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.
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