Smoked Turkey Salad with Strawberries

 

1

cup sour cream or Yoplait® Fat Free plain yogurt (from 2-lb container)

1/4

cup honey

2

tablespoons chopped fresh parsley

2

teaspoons ground mustard

3

teaspoons lemon juice

1

lb smoked turkey or chicken, cut into 1/4-inch strips (4 cups)

8

oz provolone or Swiss cheese, cut into cubes

4

medium celery stalks, sliced (2 cups)

1

cup honey-roasted cashews

1

quart strawberries, cut in half (4 cups)

Salad greens, if desired

Cashews, if desired

Strawberries, if desired

• 1 In large bowl, mix all dressing ingredients until well blended.
• 2 Add turkey, cheese, celery and honey-roasted cashews; toss gently to coat. Add strawberries; carefully toss until evenly coated. If desired, serve on salad greens; garnish with additional cashews and strawberries.