Take a delicious taste adventure with a citrusy cake dessert accented with fresh rosemary.
SAVE ON THIS RECIPE!
You can skip the rosemary, and the cake will still taste delicious.
Store this dessert tightly covered for up to two months. Slice the finished roll, inserting waxed paper between slices before freezing, and you'll be able to take out just the number of slices you'll need.
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