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Pepperoni-Pasta Salad

When you add pepperoni to Suddenly Salad® mix, you add fun and variety.

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( 17 Ratings)

17 Ratings

5 Stars 53%

4 Stars 24%

3 Stars 12%

2 Stars 0%

1 Stars 12%

Member Reviews ( 8 )
b1581a82-ebff-404e-9dc7-07d36cbefb5f
  • Prep Time 15 min
  • Total Time 30 min
  • Servings 4

Ingredients

1
box Betty Crocker® Suddenly Salad® Caesar pasta salad mix
1/4
cup cold water
3
tablespoons vegetable oil
2
cups Green Giant® Select® frozen broccoli florets, thawed, drained
1
package (3 1/4 oz) sliced pepperoni, cut in half (1 cup)
1
medium tomato, coarsely chopped (3/4 cup)
1
jar (2.5 oz) Green Giant® sliced mushrooms, drained

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
  • 2 In large bowl, stir together Seasoning mix, oil and cold water; set aside.
  • 3 Drain pasta; rinse with cool water. Shake to drain well. Stir pasta and remaining ingredients into seasoning mixture. Serve immediately, or refrigerate until serving.

EXPERT TIPS

Expert Tips

Rinsing hot cooked pasta with cool water keeps the pasta from cooking further and losing texture and helps cool it for serving immediately.

If you buy a larger package of pepperoni, you’ll have plenty left to use with another pasta salad mix flavor!

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
410
(
Calories from Fat
190),
% Daily Value
Total Fat
22g
22%
(Saturated Fat
5g,
5%
Trans Fat
0g
0%
),
Cholesterol
25mg
25%;
Sodium
1100mg
1100%;
Total Carbohydrate
42g
42%
(Dietary Fiber
3g
3%
  Sugars
5g
5%
),
Protein
12g
12%
;
% Daily Value*:
Vitamin A
15%;
Vitamin C
20%;
Calcium
4%;
Iron
15%;
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 3 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 8 Reviews View All
Posted 7/11/2010 3:51:04 PM REPORT ABUSE GrammaM said:
Rating:
One word: "AWESOME"! I made this for my husband and my anniversary party and everyone absolutely loved it. Very easy to make in no time at all.
This reply was: Helpful  Inspiring
Posted 4/6/2010 7:14:06 PM REPORT ABUSE Deskinbb said:
Rating:
I made this for Easter dinner with both my and my husband family. I was a great hit.
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:47:18 AM REPORT ABUSE djb1240 said:
Rating:
I like the idea of the pepperoni with it. Gives it a light meaty taste.
This reply was: Helpful  Inspiring
1 - 3 of 8 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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