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Pear-Topped Buttermilk Pancakes

Enjoy these pancakes made using Bisquick Heart Smart® mix and served with warm pear topping – a tasty breakfast that’s ready in 30 minutes.

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  • Prep Time 30 min
  • Total Time 30 min
  • Servings 14

Ingredients

4
ripe pears, peeled, sliced
1
tablespoon fresh lemon juice
1
tablespoon honey
1/4
teaspoon ground cinnamon
1 1/2
teaspoons butter
2
cups Bisquick Heart Smart® mix
2
cups fat-free buttermilk
1
egg

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In medium bowl, toss pears, lemon juice, honey and cinnamon. In 12-inch nonstick skillet, melt butter over medium-high heat. Add pear mixture; cook 8 to 10 minutes, stirring occasionally, until slightly thickened. Remove from heat; cover to keep warm.
  • 2 In another medium bowl, stir Bisquick mix, buttermilk and egg with fork or whisk until blended.
  • 3 Heat griddle or skillet over medium-high heat (375°F). Grease griddle with vegetable oil if necessary (or spray with cooking spray before heating). For each pancake, pour 1/4 cup batter onto hot griddle. Cook until edges are dry and bubbles form on top. Turn and cook other sides until golden brown.
  • 4 Serve pancakes with warm pear topping.
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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
116
,
% Daily Value
Total Fat
2g
2%
(Saturated Fat
0g,
0%
),
Sodium
229mg
229%;
Total Carbohydrate
23g
23%
(Dietary Fiber
2g
2%
),
Protein
3g
3%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1 1/2 Starch;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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