ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Oreo Cookie Cheesecake

Impress your family and friends with this ultimate chocolate lover cheesecake. It's so easy to make too!

Save and Share
+
false
( 4 Ratings)

4 Ratings

5 Stars 75%

4 Stars 25%

3 Stars 0%

2 Stars 0%

1 Stars 0%

Member Reviews ( 4 )
191cf388-bb1d-4b29-ad7d-9f167eed4c17
cooklizzy
Member Recipe By cooklizzy
  • Prep Time 45 min
  • Total Time 14 hr 0 min
  • Servings 14

Ingredients

2
cups Oreo cookies, curshed
2
tablespoons butter, melted
1/4
cup firmly packed brown sugar
4
(8-oz.) pkgs. cream cheese, softened
1 1/2
cups sugar, divided
1/3
cup whipping cream
2
T all-purpose flour
2
teaspoons vanilla extract
4
large eggs
2
cups coarsley chopped Oreo cookies
1/3
cup whipping cream
1 1/4
cups semi-sweet chocolate morsels
1
tsp. vanilla extract
additional Oreo cookies, broken up

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Combine first three ingredients in a medium bowl. Firmly press the mixture evenly in bottom and 2 inches up the sides of a lightly greased 9-inch spring-form pan. Bake for 12 min. at 325' F. Set aside.
  • 2 Beat cream cheese at medium speed until creamy. Gradually add the sugar, beating well. Add the whipping cream, flour and 1 tsp. vanilla beating well. Add the eggs one at a time beating well after each addition.
  • 3 Pour 3 1/2/c. of batter onto prepared crust. Top with coarsely chopped cookies. Pour in remaining batter. Bake for 1 hour and 15 minutes. Turn oven off, and leave cheesecake in oven with door closed 45 minutes. This prevents the cake from a crack in the middle. Remove from oven and cool completely on a wire rack. Cover and chill for 8 hours. Remove sides of pan.
  • 4 For crust, combine whipping cream and chocolate morsels in saucepan; stir over low heat until chocolate melts. Stir in vanilla. Remove from heat. Carefully spread mixture over cheesecake, allowing it to drip down sides. Store cheesecake in refrigerator. Garnish the top, if desired, with broken-up cookies or chocolate curls.
Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 4 Reviews View All
Posted 10/27/2011 9:02:34 AM REPORT ABUSE kakshigurl said:
Rating:
can i leave it in the fridge for more than 8 hrs?>?
This reply was: Helpful  Inspiring
Posted 8/29/2011 1:16:38 PM REPORT ABUSE cooklizzy said:
Rating:
This recipe is great everyone!! Very rich yet not too sweet. This has been THE birthday cake choice for quite a few years now.
This reply was: Helpful  Inspiring
Posted 3/14/2011 5:04:08 PM REPORT ABUSE BettysUltimateFan said:
Rating:
This was the first cheesecake Ive ever made & let me tell you...I will be making many more. I had friends asking if I had bought it from a very popular restraunt around town. Very easy to make and tastes GREAT!
This reply was: Helpful  Inspiring
1 - 3 of 4 Reviews View All

© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
Save Money on Your Favorite Brands
when you buy ONE BOX Trix® cereal
when you buy ONE BOX Golden Grahams® cereal
when you buy ONE BOX Honey Nut Cheerios® Medley Crunch™ cereal
See All Coupons
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END