North Pole Strawberry Smoothie

 

1

package (10 ounces) frozen strawberries in syrup, partially thawed and undrained

1/4

cup water

2

cups vanilla frozen yogurt

2

tablespoons vanilla reduced-fat yogurt

1

strawberry-flavored or peppermint candy cane, about 6 inches long, finely crushed

Betty Crocker® green decorating gel

• 1 Place strawberries and water in blender. Cover and blend on medium-high speed until slushy. Blend on medium speed until smooth. Transfer to 2-cup measure.
• 2 Wash and dry blender. Place frozen yogurt and reduced-fat yogurt in blender. Cover and blend on medium speed until smooth.
• 3 Place crushed candy cane on small plate. Pipe decorating gel around rim of two 12-ounce glasses. Dip rims into crushed candy.
• 4 Carefully pour yogurt mixture and strawberries at the same time into glasses, creating a half-and-half design. Serve with large drinking straws if desired.