This herb-scented casserole is truly a garden of color and flavor.
You’ll save time when you buy precut vegetables. Look for cauliflowerets next to the bagged salad mixes in the produce aisle. If your grocery store has a salad bar, look there for sliced carrots, tomato wedges, sliced celery, sliced zucchini and chopped green bell pepper.
Sprinkle with mozzarella and Parmesan cheeses during the last 10 to 15 minutes of baking time for Cheesy Mixed Garden Vegetables.
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