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Herb Focaccia

Partner Bisquick® mix and yeast to make an incredible homemade herb bread.

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( 10 Ratings)

10 Ratings

5 Stars 10%

4 Stars 20%

3 Stars 40%

2 Stars 20%

1 Stars 10%

Member Reviews ( 1 )
23648b0a-3f1a-4211-86fe-54d4ca636b9d
  • Prep Time 15 min
  • Total Time 1 hr 35 min
  • Servings 12

Ingredients

3/4
cup warm water (105°F to 115°F)
1
package fast-acting dry yeast
2 3/4
cups Original Bisquick® mix
1
teaspoon chopped fresh oregano leaves
1/3
cup finely chopped red onion
4
teaspoons olive or vegetable oil

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Lightly grease cookie sheet with shortening or cooking spray. In medium bowl, stir together water, yeast, Bisquick mix, oregano, 1/4 cup of the onion and 3 teaspoons of the oil (dough will be soft).
  • 2 Sprinkle work surface with Bisquick mix. Place dough on surface; roll to coat. Knead gently about 20 times, adding a small amount of Bisquick mix if dough sticks to surface, until smooth.
  • 3 Pat dough on cookie sheet into 10-inch round. Sprinkle remaining onion over dough. Brush remaining teaspoon oil over onion and dough. Cover; let rise in warm place about 1 hour or until doubled in size.
  • 4 Heat oven to 400°F. Bake 14 to 17 minutes or until light golden brown. Immediately remove from cookie sheet to cooling rack. Serve warm or cool.

EXPERT TIPS

Expert Tips

Out of oregano? You can substitute 1/2 teaspoon dried oregano leaves for the fresh oregano.

Try chopped fresh rosemary or thyme leaves instead of the oregano for a simple twist to this quick-to-make flatbread.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Wedge
Calories
130
(
Calories from Fat
50),
% Daily Value
Total Fat
6g
6%
(Saturated Fat
1g,
1%
Trans Fat
1/2g
1/2%
),
Cholesterol
0mg
0%;
Sodium
340mg
340%;
Total Carbohydrate
19g
19%
(Dietary Fiber
0g
0%
  Sugars
2g
2%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
2%;
Iron
4%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 1 of 1 Reviews View All
Posted 1/24/2012 10:23:20 AM REPORT ABUSE patfan87 said:
Rating:
this was a great easy dough mix, however its more of a biscuit dough if you want it more doughy add a bread sponge; 1 and 3/4 cup flour one additional quick rising yeast 1 cup water 115 degrees 1 tsp sugar add all the ingredients let it sit in a large bowl because it will rise a lot for at least 4 hours no longer than 8 and add it to your herb focaccia recipe -enjoy GO PATS SUPER BOWL XLVI
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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