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Easy Berry Cream Topping

Berries are nestled in clouds of whipped topping--perfect for pancakes and more!

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( 2 Ratings)

2 Ratings

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Prep Time 5 min
Total Time 5 min
Servings 12

Ingredients

1: container (8 ounces) frozen whipped topping, thawed (3 cups)

2: cups sliced strawberries or 1 package (10 ounces) frozen sliced strawberries, thawed and drained

1/2: cup fresh or frozen (thawed and drained) blueberries

1: to 2 tablespoons milk

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Directions

1 Stir together all ingredients in large bowl.

EXPERT TIPS

Expert Tips

You can use 1 cup whipping (heavy) cream and 1/4 cup powdered sugar instead of the whipped topping. Beat with electric mixer on high speed until stiff. Omit the milk.

Besides topping pancakes, spoon this berry good topping over shortcakes or pound cake slices.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 40
Calories from Fat: 20 ),

% Daily Value

Total Fat: 2 g; 2 %
(Saturated Fat 2 g, 2 % ),
Cholesterol: 0mg; 0%;
Sodium: 5 mg; 5 %;
Total Carbohydrate: 4 g; 4 %
(Dietary Fiber 1 g 1 % ),
Protein: 0g; 0%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 36%;
Calcium: 0%;
Iron: 0%;

Exchanges:

1/2 Fruit;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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Posted 11/24/2006 8:03:55 PM REPORT ABUSE Ayanna T.L. Chase said:

Rating:

When I tried this dish I actually felt like I as in heaven.I mean their is alot of different flavored pancakes in the world , but I would have to say these are the best i''ve ever tasted!!!!!!

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