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Double-Meat Personal Pizzas

This quick dish, made with refrigerated pizza crust, piles on the flavor with pepperoni, ground beef, and assorted cheeses.

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( 11 Ratings)

11 Ratings

5 Stars 36%

4 Stars 18%

3 Stars 27%

2 Stars 18%

1 Stars

Member Reviews ( 3 )

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Prep Time 25 min
Total Time 25 min
Servings 4

Ingredients

1/2: lb lean (at least 80%) ground beef

1: can (13.8 oz) Pillsbury® refrigerated classic pizza crust

1/2: cup pizza sauce

1/4: teaspoon dried oregano leaves, if desired

1/2: package (3 1/2-oz size) sliced pepperoni

2: tablespoons grated Parmesan cheese

1 1/2: cups shredded Italian cheese blend or mozzarella cheese (6 oz)

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Directions

1 Heat oven to 400°F. In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Lightly spray large cookie sheet with cooking spray. Unroll dough on work surface. Cut dough into 4 equal pieces; place on cookie sheet. Press out each piece of dough to form 6x5-inch rectangle. With fingers, create slight rim on edge of each dough rectangle. Bake 8 minutes.
2 Spread about 2 tablespoons pizza sauce just to rim of each crust; sprinkle with oregano. Top with pepperoni, beef and cheeses.
3 Bake 8 to 10 minutes until cheese in center is melted.

EXPERT TIPS

Expert Tips

A tray of fresh vegetables makes a nice accompaniment to these delicious personal pizzas.

Mozzarella melts easily, making it an ideal cheese for pizza. Fontina, a mild and nutty-tasting, easy-melting cheese, is a tasty alternative.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Pizza

Calories: 570
Calories from Fat: 240),

% Daily Value

Total Fat: 27g; 27%
(Saturated Fat 13g, 13% Trans Fat 1g 1% ),
Cholesterol: 80mg; 80%;
Sodium: 1510mg; 1510%;
Total Carbohydrate: 51g; 51%
(Dietary Fiber 0g 0% Sugars 9g 9% ),
Protein: 32g; 32%

% Daily Value*:

Vitamin A: 8%;
Vitamin C: 0%;
Calcium: 35%;
Iron: 25%;

Exchanges:

3 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 3 High-Fat Meat; 0 Fat;

Carbohydrate Choices:

3 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 3 Reviews View All

Posted 9/27/2010 7:54:56 AM REPORT ABUSE ava a said:

Rating:

We've been making this pizza the last few weeks. My family likes pepperoni and sausage with lots of onions, green peppers and mozzarella. The refrigerated crust is really wonderful!

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