Advanced

Cherry-Raspberry Chocolate Cobbler

Email This Recipe

*Required

Send To:

*Email Address:

separate multiple email addresses with commas

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

Cancel

©2011 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.

- Facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Honorable Mention Bisquick® Recipe Contest 2010! Dig into a rich and homey cobbler packed with two kind of ruby red fruit.

false

(28 Ratings)

28 Ratings

5 spoons 61%

4 spoons 18%

3 spoons 14%

2 spoons

1 spoons

Member Reviews (6)

27a4172a-86b9-4c21-8e5a-56dbc867fc8f

Pin It

PREP TIME
10 Min
TOTAL TIME
40 Min
SERVINGS
8

1: can (21 oz) cherry pie filling

1/2: teaspoon almond extract

2: cups fresh raspberries

3/4: cup chocolate ice cream

1/2: cup bittersweet chocolate chips

1: cup Original Bisquick® mix

3: tablespoons sliced almonds

Save $$$ on your favorite brands

1 Heat oven to 375°F. In medium bowl, mix pie filling and extract; fold in raspberries. Spread in ungreased 8-inch square pan. Bake 15 minutes.
2 Meanwhile, in medium microwavable bowl, microwave ice cream and chocolate chips on High about 1 minute 30 seconds, stirring every 30 seconds, until smooth. Add Bisquick mix; mix well. Let stand until fruit is done baking.
3 Drop dough into 8 mounds (about 3 tablespoons each) on hot fruit. Sprinkle each mound with almonds. Bake 15 to 18 minutes longer or until chocolate topping is just set. Serve warm.

Pin It

Email This Recipe

*Required

Send To:

*Email Address:

separate multiple email addresses with commas

From:

*Your First Name:

*Your Last Name:

*Your Email Address:

Send a copy to myself

Message: (optional)

Cancel

©2011 General Mills, Inc. All Rights Reserved. This information will only be used to send an email to your friend(s) and will not be saved. Please read our Privacy Policy.

- Facebook
- Del.icio.us
- StumbleUpon
- Digg
- Reddit
- Twitter

Expert Tips

"Our family loves warm fruit cobbler and they love chocolate. So I combined the two and came up with this recipe." Jeanne Holt

Bittersweet chocolate chips are not as sweet as the more common semisweet chocolate chips. You can find them next to the other chocolate chips.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

1 Serving (1 Serving)

Calories 260

(Calories from Fat 70),

Total Fat 8g

(Saturated Fat 3 1/2g,
Trans Fat 1/2g),

Cholesterol 0mg;
Sodium 200mg;
Total Carbohydrate 44g

(Dietary Fiber 4g,
Sugars 28g),

Protein 3g;

Percent Daily Value*:

Vitamin A 0.00%;
Vitamin C 8.00%;
Calcium 4.00%;
Iron 8.00%;

Exchanges:

1/2 Starch;
1/2 Fruit;
2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
1 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review

1 - 3 of 6 Reviews View All

Posted 5/4/2011 7:21:19 AM REPORT ABUSE Dinkmum said:

Rating:

We like to have desserts after Sunday dinners. This one was so easy to make, took little time to prepare and tasted delicious. It was surprisingly light, and the cherries just make it!

This reply was: Helpful Inspiring

Posted 11/22/2010 6:55:15 AM REPORT ABUSE Sambird said:

Rating:

I have made this twice now. My husband really likes it. I like it because it is so easy and it is very good

This reply was: Helpful Inspiring

Posted 10/28/2010 1:35:55 PM REPORT ABUSE scully546 said:

Rating:

Word to the wise: sugar-free cherry pie filling doesn't hold up well to the bold taste of chocolate cake, so if cutting calories, I would top for the reduced sugar filling (not sugar free). Breyers Smooth and Dreamy chocolate ice cream is probably going to be your best bet for a reduced calorie ice cream.

This reply was: Helpful Inspiring