Cookie pizza for a crowd? This one has an easy crunchy bran cereal crust with a delicious cream cheese, cherry and chocolate top.
cups Fiber One™ original bran cereal
cup butter or margarine, melted
package (8 oz) fat-free cream cheese, softened
teaspoon almond extract
can (21 oz) cherry pie filling
oz semisweet baking chocolate, chopped (1/4 cup)
oz white chocolate baking bar, chopped (1/4 cup)
Heat oven to 375°F. Spray 12-inch pizza pan with cooking spray. Place cereal in resealable food-storage plastic bag; seal bag and crush cereal with rolling pin or meat mallet (or crush in food processor).
In medium bowl, mix cereal, melted butter, 1/4 cup sugar and the vanilla. Press evenly on bottom and 1/2 inch up side of pizza pan. Bake 10 minutes.
Just before serving, in medium bowl, beat cream cheese, 1/3 cup sugar and the almond extract with electric mixer on medium speed until smooth. Spread evenly over cereal mixture. Spread with pie filling.
In small microwavable bowl, microwave semisweet chocolate on High about 1 minute or until chocolate can be stirred smooth. In another small bowl, repeat with white chocolate. Drizzle chocolates over filling; cool slightly. Cut into wedges.
You can use a 13x9-inch pan instead of the 12-inch pizza pan. Cut into squares.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Trans Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:1 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.