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Recipe

Cheese and Fruit Plate

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Turn an ordinary cheese and fruit tray into something more memorable with the addition of a chewy and nutty fig spread.

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PREP TIME 15 Min
TOTAL TIME 15 Min
SERVINGS 18

Fig Spread

1: bag (9 oz) dried Mission figs (about 24 medium figs), chopped

1: bag (2 1/2 oz) hazelnuts (filberts), chopped (about 1/3 cup)

1: jar (12 oz) apricot preserves

Cheese and Fruit

1: piece (8 oz) Gouda cheese

1: piece (8 oz) blue cheese

1: round (8 oz) Brie cheese

1: container (1 lb) fresh strawberries (about 24)

1: bag (7 oz) dried apricots

64: whole wheat crackers

: Fresh parsley sprigs

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1 In small serving bowl, mix spread ingredients until blended.
2 To serve, place cheeses on decorative platter; surround with strawberries, apricots and crackers. Garnish with parsley sprigs. Serve with fig spread.

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