Brie with Cranberries and Pistachio Nuts

This cheesy nut spread that has a berry-licious twist to it, is made easily in just 15 minutes - serve with bread or crackers!

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Prep Time 5 min
Total Time 15 min
Servings 8

Ingredients

1: round or wedge (8 ounces) Brie cheese (with herbs or plain)

1/4: cup whole berry cranberry sauce

1: tablespoon coarsely chopped pistachio nuts

: Sliced baguette loaf or water crackers, if desired

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Directions

1 Heat oven to 350º. Lightly brush round pan, 8x1 1/2 inches, or ovenproof plate with vegetable oil.
2 Place cheese in center of pan. (Do not peel coating from cheese.) Bake uncovered 8 to 10 minutes or until cheese is soft and partially melted.
3 Top cheese with cranberry sauce and nuts. Serve immediately with bread.

EXPERT TIPS

Expert Tips

Top baked Brie with 3 tablespoons drained julienne sun-dried tomatoes packed in oil and herbs (from 8-ounce jar) and 1 tablespoon toasted pine nuts. Or top with your favorite flavor of chutney.

To toast nuts, bake uncovered in ungreased shallow pan in 350¦ oven about 10 minutes, stirring occasion-ally, until golden brown. Or cook in ungreased heavy skillet over medium-low heat 5 to 7 minutes, stirring frequently until browning begins, then stirring constantly until golden brown.

Got questions? Our experts have the answers. Ask Betty now.

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 100
Calories from Fat: 70),

% Daily Value

Total Fat: 8g; 8%
(Saturated Fat 5g, 5% ),
Cholesterol: 20mg; 20%;
Sodium: 250mg; 250%;
Total Carbohydrate: 1g; 1%
(Dietary Fiber 0g 0% ),
Protein: 6g; 6%

% Daily Value*:

Iron: 0%;

Exchanges:

1 High-Fat Meat;

*Percent Daily Values are based on a 2,000 calorie diet.

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Posted 9/29/2012 3:04:02 AM REPORT ABUSE

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I found your website, what a treat for a busy mommy like myslef and my two kids, Riley 5 & Madison 3. I am looking forward to listening to your music. I am fascinated by your farm, music and love for creating.Life can get busy, but there is nothing more important than family. My one request to my husband when we decided to have children was a promise to have dinner together daily with zero interruptions. Best Regards, Danielle Lafayette

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