WE RECOMMEND:

Showers & Parties | Lemon Desserts | Father's Day | Birthdays

Beef and Onion Soup with Cheesy Biscuit Croutons

Looking for a hearty dinner that’s made using Progresso® broth and Original Bisquick® mix? Then check out this beef and onion soup that’s served with cheesy biscuit croutons – a flavorful meal.

Save and Share

false

( 22 Ratings)

22 Ratings

5 Stars

4 Stars 27%

3 Stars 36%

2 Stars

1 Stars 18%

Member Reviews ( 4 )

6ff75988-63d9-4549-b5fa-70c6b4836a9e

Prep Time 35 min
Total Time 45 min
Servings 4

Ingredients

Soup

1: lb lean (at least 80%) ground beef

1: package (1 oz) onion soup mix (from 2-oz box)

1/4: teaspoon pepper

1 3/4: cups Progresso® beef-flavored broth (from 32-oz carton)

3: cups water

1: tablespoon packed brown sugar

1: tablespoon Worcestershire sauce

Croutons

1: cup Original Bisquick® mix

3: tablespoons grated Parmesan cheese

1/4: cup water

3/4: cup finely shredded Swiss cheese (3 oz)

: Italian (flat-leaf) parsley sprigs, if desired

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 In 3-quart saucepan, cook beef, onion soup mix and pepper over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain. Stir in remaining soup ingredients. Heat to boiling; reduce heat to medium-low. Cook uncovered 10 minutes.
2 Meanwhile, heat oven to 425°F. Spray cookie sheet with cooking spray. In medium bowl, stir Bisquick mix, Parmesan cheese and 1/4 cup water until soft dough forms. Place dough on work surface sprinkled with additional Bisquick mix; roll in Bisquick mix to coat. Shape into a ball; knead 10 times.
3 On cookie sheet, press or roll dough into 12x6-inch rectangle, 1/4 inch thick. Cut into 8 squares, but do not separate. Bake 6 to 8 minutes or until golden brown. Remove soup from heat; cover to keep warm.
4 Remove croutons from oven; sprinkle with Swiss cheese. Set oven control to broil. Cut and separate croutons slightly. Broil with tops 4 to 6 inches from heat 2 to 3 minutes or until cheese is bubbly and slightly browned.
5 Ladle soup into 4 bowls; float 2 croutons in each bowl. Garnish with parsley.

EXPERT TIPS

Expert Tips

A blue-veined cheese, such as blue, Gorgonzola or Stilton, would be delicious on the croutons. Use about 3/4 cup crumbled cheese instead of the Swiss cheese.

A fresh tossed salad with vinaigrette would taste great with this rich soup.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 460
Calories from Fat: 220),

% Daily Value

Total Fat: 24g; 24%
(Saturated Fat 11g, 11% Trans Fat 2g 2% ),
Cholesterol: 95mg; 95%;
Sodium: 1640mg; 1640%;
Total Carbohydrate: 30g; 30%
(Dietary Fiber 1g 1% Sugars 7g 7% ),
Protein: 31g; 31%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 2%;
Calcium: 30%;
Iron: 20%;

Exchanges:

1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!

1 - 3 of 4 Reviews View All

Posted 4/3/2011 12:28:45 PM REPORT ABUSE MsJaxFla said:

Rating:

Good and onion soup is just as easy to make from fresh onions as the mix... so I agree with everyone else.

This reply was: Helpful Inspiring

Posted 3/2/2011 2:58:30 PM REPORT ABUSE coffeecup88 said:

Rating:

I think I will make the Cheesy Biscuit Croutons and make my own homemade "better for you" onion soup recipe. There is way too much sodium in this recipe and probably MSG in the onion soup mix too.

This reply was: Helpful Inspiring

Posted 3/2/2011 11:01:47 AM REPORT ABUSE Kim0516 said:

Rating:

I actually just have a question. Can I make this recipe using the new gluten free bisquick mix too, and it will still taste good? Do I need to make any adjustments? Appreciate anyones help.

This reply was: Helpful Inspiring