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Vanilla Bean Sugar Cookie Crinkles

  • Prep 25 min
  • Total 2 hr 5 min
  • Servings 60

Sugar cookie crinkles? Oh yes we did. Two of our favorite Christmas cookies come together in this sweet and simple treat, made special with real vanilla beans. MORE + LESS -

Ingredients

3
cups Gold Medal™ all-purpose flour
2
teaspoons baking powder
1/2
teaspoon baking soda
1/2
teaspoon salt
1 1/2
cups granulated sugar
1
cup butter, softened
2
vanilla beans, cut in half lengthwise, scraped
2
eggs
1
cup powdered sugar
Additional powdered sugar for sprinkling, if desired

Steps

Hide Images
  • 1
    Heat oven to 325°F. In small bowl, mix flour, baking powder, baking soda and salt; set aside.
  • 2
    In large bowl, beat granulated sugar, softened butter and seeds from 2 vanilla beans with electric mixer on medium speed about 1 minute or until fluffy; scrape side of bowl. Beat in eggs, one at a time, just until smooth. On low speed, beat flour mixture into sugar mixture until well blended. Cover and let dough stand at room temperature 10 minutes.
  • 3
    Shape dough into 60 (1 1/4-inch) balls. In small bowl, place 1 cup powdered sugar. Roll each cookie in powdered sugar; shake off excess. Place on ungreased cookie sheets 2 inches apart.
  • 4
    Bake 12 to 14 minutes or until edges are until light brown. Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely, at least 15 minutes. Sprinkle with additional powdered sugar. Store in airtight container at room temperature.

Expert Tips

  • To remove seeds from a vanilla bean, cut the bean in half lengthwise. Run the blade of a knife across the inside of the bean, gathering seeds on the edge of the knife.
  • No vanilla bean? No problem! Substitute 2 teaspoons vanilla extract for the 2 beans.
  • For even baking, make sure cookies are the same shape and size.

Nutrition Information

Nutrition Facts

Serving Size: 1 Cookie
Calories
80
Calories from Fat
30
% Daily Value
Total Fat
3 1/2g
5%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
75mg
3%
Potassium
10mg
0%
Total Carbohydrate
12g
4%
Dietary Fiber
0g
0%
Sugars
7g
Protein
1g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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