Bacon and black-eyed peas offer a little southern inspiration for a homey turkey casserole.
Ketchup can be used in place of the chili sauce for this delicious casserole.
When you cook a turkey, freeze leftovers to use in recipes. Cool the turkey completely, then package it in small measured amounts. Label and date the packages.
Serve this southern-inspired casserole with thick slices of whole-grain bread and lots of fresh fruit.
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