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Snowman "Star" Cutouts

  • Prep 1 hr 30 min
  • Total 1 hr 30 min
  • Servings 24

Who says you need a snowman cookie cutter to make frosty cookies? Use a star-shaped cutter to create a new angle on snowmen cookies. MORE + LESS -

Ingredients

1
pouch (1 lb 1.5 oz) Betty Crocker™ sugar cookie mix
2
tablespoons Gold Medal™ all-purpose flour
1/3
cup butter or margarine, softened
1
egg
1
tube (4.25 oz) Betty Crocker™ black decorating icing
1
container (12 oz) Betty Crocker™ Whipped fluffy white frosting
Coarse white decorating sugar
Assorted candies

Steps

Hide Images
  • 1
    Heat oven to 375°F. In medium bowl, stir cookie mix, flour, butter and egg until soft dough forms.
  • 2
    On lightly floured surface, roll dough to about 1/8-inch thickness. With star-shaped cookie cutter, cut out stars; place 1 inch apart on ungreased cookie sheets.
  • 3
    Bake 7 to 9 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
  • 4
    Frost and decorate 1 cookie at a time. Pipe black icing on tip of star for hat. Frost remaining star with white frosting. Sprinkle with coarse sugar. Attach candies for buttons and face.

Expert Tips

  • You can freeze baked cookies for up to two months.

Nutrition Information

Nutrition Facts

Serving Size: 1 Frosted Cookie (Undecorated)
Calories
170
Calories from Fat
70
% Daily Value
Total Fat
8g
12%
Saturated Fat
3g
15%
Trans Fat
1 1/2g
Cholesterol
15mg
5%
Sodium
95mg
4%
Potassium
20mg
1%
Total Carbohydrate
25g
8%
Dietary Fiber
0g
0%
Sugars
17g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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