These ooey-gooey s’mores-topped brownies are a great dessert to satisfy a quick after-dinner chocolate craving.
Don’t have fat-free egg product in your refrigerator? Instead, beat 1 egg, and measure out 1 tablespoon. Either discard the remaining egg, or save for another use.
Microwave ovens vary in cook times, so please start with the minimum cook time, and add time as necessary.
Spraying only the bottom of the mug with cooking spray will make sure that your brownie gets the proper height during microwaving.
If you prefer more gooeyness, you can top your brownie with marshmallows and chocolate chips, and pop back in the microwave on High for an additional 5 to 10 seconds, until marshmallows start to soften. Top with graham crumbs, and enjoy.
© 2017 ®/TM General Mills All Rights Reserved