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Slow-Cooker Apple-Cinnamon Cobbler

slow-cooker apple-cinnamon cobbler Dessert
Slow-Cooker Apple-Cinnamon Cobbler
  • Prep 15 min
  • Total 2 hr 45 min
  • Servings 8

Apple cobbler is easier to make than ever with a little help from the slow cooker and Betty Crocker™ Super Moist™ cake mix! ...MORE+ LESS-

Annalise Sandberg
June 15, 2018

Ingredients

6
cups sliced peeled apples
1/2
cup sugar
3/4
teaspoon ground cinnamon
1
box Betty Crocker™ Super Moist™ yellow cake mix (dry)
1/2
cup cold butter, cut into cubes
Whipped cream, if desired

Steps

Hide Images
  • 1
    Spray large slow cooker with cooking spray. Add apple slices, sugar and 1/2 teaspoon of the cinnamon; toss.
  • 2
    In large bowl, mix dry cake mix and remaining 1/4 teaspoon ground cinnamon. Cut in butter with pastry blender or two knives until size of small peas. Dump on top of apple mixture.
  • 3
    Cover; cook on High heat setting 2 1/2 to 3 hours or until fruit is bubbling and cobbler topping is light golden brown. Serve immediately with whipped cream.

Expert Tips

  • Apples best for baking are Gala, Granny Smith, Jonathan and Jonagold.
  • Slow cookers vary from brand to brand. Check on cobbler at 2 hours.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
400
Calories from Fat
120
% Daily Value
Total Fat
13g
21%
Saturated Fat
9g
43%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
480mg
20%
Potassium
110mg
3%
Total Carbohydrate
67g
22%
Dietary Fiber
1g
5%
Sugars
44g
Protein
1g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
2%
2%
Calcium
10%
10%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 4 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
4 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
More About This Recipe
  • If you love a dump cake, this clever cobbler recipe is for you! It uses a similar approach – apples, sugar and spice are combined in a baking dish and topped with a butter-cake mixture – except in this case, your baking dish is a slow cooker. As strange as that may sound, this recipe actually works beautifully. As the cake mix bakes in the steamy environment of a slow cooker it develops a soft, biscuity texture – just like your favorite cobbler. And the fact that this recipe relies on a slow cooker makes it perfect for those early autumn days when the weather is still warm. So, give this slow-cooker apple cobbler recipe a try when the market is loaded with fresh fall apples and you have a hankering for a baked apple dessert! Psst... later in the season, you can try the rest of Betty’s apple crisp and cobbler recipes. And in the meantime, learn everything you need to know about baking with apples.

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