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Samoa Brownie Pie

Samoa Brownie Pie
  • Prep 15 min
  • Total 1 hr 30 min
  • Servings 12

One of our favorite Girl Scout cookies (the samoa!) is the inspiration for this gooey caramel and coconut-topped brownie pie. ...MORE+ LESS-

Cindy Rahe Cindy Rahe
April 18, 2017

Ingredients

1
box Betty Crocker™ dark chocolate brownie mix
Eggs, oil and water called for on brownie mix box (eggs should not be cold)
1 1/2
cups chopped shortbread cookies
1
cup caramel bits
2
tablespoons heavy whipping cream
1/2
cup coconut flakes
1/2
cup chopped dark chocolate, melted
Ice cream, as desired

Steps

Hide Images
  • 1
    Heat oven to 350°F. Spray 9-inch pie plate with cooking spray.
  • 2
    Make brownie batter as directed on box; fold in chopped shortbread. Spread in pie plate. Bake about 50 to 60 minutes or until brownie is just set in center; top should be firm with a little give beneath the surface. Cool 15 minutes before topping.
  • 3
    Meanwhile, in microwavable bowl, microwave caramel and whipping cream in 30-second intervals, stirring between each, until caramel is smooth and spreadable. Spread over brownie; sprinkle with coconut. Drizzle melted dark chocolate over top. Serve with ice cream.
  • To take the chill off the eggs, set them in a bowl and cover them with HOT tap water. Let them sit for 5 minutes, and they will be ready to use.

Expert Tips

  • Serve this pie in wedges, or family style with a handful of spoons! Either way, make sure there’s ice cream!
  • For a nutty twist, add 1 handful of toasted, sliced almonds or chopped pecans on top along with the coconut.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
510
Calories from Fat
200
% Daily Value
Total Fat
22g
34%
Saturated Fat
6g
32%
Trans Fat
1 1/2g
Cholesterol
40mg
13%
Sodium
320mg
13%
Potassium
115mg
3%
Total Carbohydrate
72g
24%
Dietary Fiber
1g
4%
Sugars
46g
Protein
5g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choice
5
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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