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Orange-Toffee Pancakes

  • Prep 15 min
  • Total 15 min
  • Servings 4

Getting the family together for breakfast is easy with the taste of orange-toffee pancakes. They’ll love the orange marmalade syrup. MORE + LESS -

Ingredients

Pancakes

2
cups Original Bisquick™ mix
1
cup milk
2
tablespoons vegetable oil
2
eggs
1/3
cup milk chocolate-covered toffee chips
1
tablespoon grated orange peel

Orange Marmalade Syrup

1
cup orange marmalade
3
tablespoons orange juice

Steps

Hide Images
  • 1
    Heat griddle or skillet over medium-high heat or electric griddle to 375°F. Grease griddle with vegetable oil if necessary.
  • 2
    In medium bowl, stir Bisquick mix, milk, oil and eggs until blended. Gently stir in toffee chips and orange peel. For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook until edges are dry. Turn; cook until golden.
  • 3
    In 1-quart saucepan, heat syrup ingredients over medium heat about 1 minute, stirring occasionally, until marmalade is melted and mixture is warm. Serve pancakes with syrup.

Expert Tips

  • Eliminate a step by using store-bought syrup. You can find orange marmalade syrups in gourmet food stores.
  • Dress to impress! Garnish each plate with an orange wedge and mint leaves. You might want to sprinkle pancakes with a handful of toasted pecans, too!
  • Can’t find milk chocolate-covered toffee chips? Pick up several chocolate-covered toffee candy bars. Freeze the bars (they’ll be easier to break), then gently pound them with a smooth meat mallet or bottom of a small pot to break into chips.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
690
Calories from Fat
230
% Daily Value
Total Fat
25g
39%
Saturated Fat
8g
40%
Trans Fat
1 1/2g
Cholesterol
125mg
41%
Sodium
1010mg
42%
Potassium
280mg
8%
Total Carbohydrate
107g
36%
Dietary Fiber
2g
7%
Sugars
59g
Protein
10g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
10%
10%
Calcium
20%
20%
Iron
15%
15%
Exchanges:
3 Starch; 0 Fruit; 4 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 5 Fat;
Carbohydrate Choice
7
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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