What's Trending

Maple Cream Brownie Dessert

Name: Maple Cream Brownie Dessert
Prep time: 15 min
Total time: 1 h 45 min
Yield: 12
Ingredients: 1 box (1 lb 2.3 oz) Betty Crocker™ fudge brownie mix; Water, vegetable oil and eggs call for on brownie mix box; 1 teaspoon maple flavor; 4 bars (1.75 ounces each) chocolate-covered peanut and maple candy, coarsely chopped; 1/4 cup chocolate sundae syrup or regular chocolate syrup; 2 cups Cool Whip frozen whipped topping, thawed; 2 teaspoons maple flavor

(24)

0 Questions

Save Recipe

Prep 15 min
Total 1 hr 45 min
Servings 12

Save
Print
Pinterest
Facebook
Email

Ready to Make?

Save
Shop
Share
Keep Screen On

Candy bars, maple cream topping and chocolate syrup? Brownie mix jump-starts dessert with these indulgent toppers.

By Betty Crocker Kitchens

Updated May 16, 2016

Ingredients

Brownie

1 box (1 lb 2.3 oz) Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs call for on brownie mix box
1 teaspoon maple flavor
4 bars (1.75 ounces each) chocolate-covered peanut and maple candy, coarsely chopped
1/4 cup chocolate sundae syrup or regular chocolate syrup

Maple Cream Frosting

2 cups Cool Whip frozen whipped topping, thawed
2 teaspoons maple flavor

Make With

Betty Crocker Premium Brownie Mix

Steps

1

Heat oven to 350°F. Grease bottom only of 13x9-inch pan with shortening or cooking spray. Make brownie mix as directed on box, using water, oil and eggs and adding 1 teaspoon maple flavor. Spread batter in pan. Bake as directed on box. Cool completely in pan on cooling rack, about 1 hour.
2

Meanwhile, mix Maple Cream Frosting ingredients until well blended; refrigerate. Spread frosting over cooled brownies. Cover and refrigerate until serving.
3

Cut dessert into 4 rows by 3 rows. Sprinkle each serving with chopped candy bars; drizzle with syrup. Store covered in refrigerator.

Tips from the Betty Crocker Kitchens

tip 1
Chocolate sundae syrup is slightly thicker than regular chocolate syrup, so it clings better to the top of the brownies. Look for it in your supermarket next to the other ice-cream toppings. If sundae syrup is unavailable, the regular variety will work just fine.
tip 2
Another fun garnish for these maple-flavored squares are the little maple sugar candies shaped like maple leaves. Look for them in specialty candy shops.

Nutrition

420 Calories, 21g Total Fat, 3g Protein, 52g Total Carbohydrate, 38g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 420

Calories from Fat: 190

Total Fat: 21g; 33%

Saturated Fat: 7g; 33%

Trans Fat: 0g

Cholesterol: 40mg; 14%

Sodium: 210mg; 9%

Potassium: 140mg; 4%

Total Carbohydrate: 52g; 17%

Dietary Fiber: 2g; 9%

Sugars: 38g

Protein: 3g

% Daily Value*:

Vitamin A: 2%; 2%

Vitamin C: 0%; 0%

Calcium: 0%; 0%

Iron: 8%; 8%

Exchanges:

1 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;