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Jelly Bean Martini

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Jelly Bean Martini
  • Prep 5 min
  • Total 1 hr 5 min
  • Servings 2
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Add a touch of whimsy to your next cocktail party with jelly bean martinis made with cotton candy-flavored vodka, orange-flavored liqueur and colorful jelly beans.
By Brooke Lark
Updated Nov 30, 2012

Ingredients

Cocktail

  • 3 oz (6 tablespoons) cotton candy-flavored vodka
  • 1/4 cup red and pink jelly beans
  • Ice
  • 2 oz (1/4 cup) orange-flavored liqueur (or your favorite flavor)

Garnishes

  • 6 red or pink jelly beans
  • 2 lemon slices

Steps

  • 1
    One hour before serving, place 2 martini glasses in refrigerator. In small bowl, pour vodka over 1/4 cup jelly beans. Cover; refrigerate.
  • 2
    At serving time, fill martini shaker with ice. Shake bowl with cold vodka and jelly beans. Strain vodka into shaker; discard jelly beans. Add liqueur; shake well. Strain into 2 chilled martini glasses. To garnish, add 3 jelly beans to bottom of each glass. Garnish each with lemon slice. Serve immediately.

Tips from the Betty Crocker Kitchens

  • tip 1
    Don't have flavored vodka? No worries! Traditional vodka will work just fine in place of the cotton candy-flavored vodka.
  • tip 2
    Serve this whimsical cocktail with a side of jelly beans for stunning effect!

Nutrition

290 Calories, 0g Total Fat, 0g Protein, 37g Total Carbohydrate, 29g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
290
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
15mg
1%
Potassium
10mg
0%
Total Carbohydrate
37g
12%
Dietary Fiber
0g
0%
Sugars
29g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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