Jell-O™ Sugar Cookies

Simple sugar cookies get a burst of color and a burst of flavor thanks to Jell-O™! MORE + LESS -

Karly Campbell

March 13, 2017

pouch Betty Crocker™ sugar cookie mix

1/2

cup butter, softened

egg

box (4-serving size) Jell-O™ gelatin strawberry-flavored

box (4-serving size) Jell-O™ gelatin berry blue-flavored

box (4-serving size) Jell-O™ gelatin lime-flavored

box (4-serving size) Jell-O™ gelatin orange-flavored

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1

Heat oven to 375°F. Line cookie sheet with cooking parchment paper.
2

In large bowl, beat cookie mix, softened butter and egg with spoon or electric mixer on medium speed until well combined. Separate dough into 4 small bowls.
3

Add a half packet of each color gelatin per bowl; knead dough to work color in until well combined. Roll each bowl of dough into 5 small balls of dough each.
4

Pour remaining gelatin onto 4 small plates; roll each ball of dough in its corresponding color. Place on cookie sheet 2 inches apart.
5

Bake about 12 minutes or until lightly golden on edges. Cool completely before serving.