Menu

Gazpacho Pasta Salad

  • Save Recipe
Gazpacho Pasta Salad
  • Prep 20 min
  • Total 35 min
  • Servings 14
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to Make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Tangy lime brightens the flavor of this colorful medley of fresh veggies.
Updated Oct 7, 2008

Ingredients

Salad

  • 1 package (16 oz) bow-tie (farfalle) pasta
  • 2 large tomatoes, seeded, coarsely chopped (2 cups)
  • 1 large cucumber, coarsely chopped (1 1/2 cups)
  • 1 small red bell pepper, coarsely chopped (1/2 cup)
  • 1 small yellow bell pepper, coarsely chopped (1/2 cup)
  • 8 medium green onions, sliced (1/2 cup)
  • 1 green Anaheim chile, seeded, chopped
  • 1 can (2 1/4 oz) sliced ripe olives, drained
  • 1/2 cup finely chopped fresh cilantro

Tomato-Lime Vinaigrette

  • 1/2 cup tomato juice
  • 1/4 cup olive or vegetable oil
  • 1/4 cup lime juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 cloves garlic, finely chopped

Steps

  • 1
    Cook and drain pasta as directed on package. Rinse with cold water; drain.
  • 2
    In large bowl, mix pasta and all remaining salad ingredients.
  • 3
    In small bowl, mix all vinaigrette ingredients until well blended. Pour over salad; toss to mix.

Tips from the Betty Crocker Kitchens

  • tip 1
    Gazpacho, a cold soup, is a hot-weather favorite that originated in southern Spain. It is traditionally a mixture of pureed fresh tomatoes, bell peppers, onions, cucumbers, garlic, olive oil and lemon juice.
  • tip 2
    Looking for a unique serving container for this refreshing salad? Try serving it in a colorful kid’s beach pail.

Nutrition

180 Calories, 5 g Total Fat, 5 g Protein, 30 g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
180
Calories from Fat
45
Total Fat
5 g
Saturated Fat
1 g
Cholesterol
0mg
Sodium
160 mg
Potassium
210 mg
Total Carbohydrate
30 g
Dietary Fiber
2 g
Protein
5 g
% Daily Value*:
Vitamin A
16%
16%
Vitamin C
64%
64%
Calcium
2%
2%
Iron
10%
10%
Exchanges:
2 Starch; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
© 2022 ®/TM General Mills All Rights Reserved