Tangy lime brightens the flavor of this colorful medley of fresh veggies.
Gazpacho, a cold soup, is a hot-weather favorite that originated in southern Spain. It is traditionally a mixture of pureed fresh tomatoes, bell peppers, onions, cucumbers, garlic, olive oil and lemon juice.
Looking for a unique serving container for this refreshing salad? Try serving it in a colorful kid’s beach pail.
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