Skip to Content
Menu

Frosting Cereal Bars

  • Save Recipe
  • Jump to Recipe
By Betty Crocker Kitchens
Updated May 19, 2022
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Kids need a treat to take to school tomorrow? These no-bake bars are ready to go in 40 minutes!

Frosting Cereal Bars

  • Prep Time 10 min
  • Total 40 min
  • Servings 24
  • Ingredients 6
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

Instructions

  • Step 
    1
    Spray bottom only of 13x-9-inch pan with cooking spray.
  • Step 
    2
    Spoon frosting into large microwable bowl; add butter. Microwave uncovered on High 1 minute 30 seconds. Stir well; microwave 1 minute longer or until melted and hot. Sprinkle chocolate chips over hot mixture. Do not stir. Microwave on High 30 seconds. Let stand 2 to 3 minutes or until chips are melted. Stir to blend. Stir in cereal and peanuts.
  • Step 
    3
    Spoon mixture into pan. Sprinkle candies over cereal mixture; pat lightly to evenly spread mixture in pan and to press candies into mixture. Refrigerate 30 minutes or until chilled and set. Cut into 6 rows by 4 rows.

Nutrition

240 Calories
13g Total Fat
3g Protein
29g Total Carbohydrate
22g Sugars

Nutrition Facts

Serving Size: 1 Bar
Calories
240
Calories from Fat
120
Total Fat
13g
20%
Saturated Fat
6g
28%
Trans Fat
1g
Cholesterol
10mg
3%
Sodium
160mg
7%
Potassium
150mg
4%
Total Carbohydrate
29g
10%
Dietary Fiber
1g
5%
Sugars
22g
Protein
3g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
10%
10%
Exchanges:
1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the Betty Crocker Kitchens

  • Trademarks referred to herein are the properties of their respective owners.
© 2024 ®/TM General Mills All Rights Reserved