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Easy Beef Ten Minute Taco Boats

Easy Beef Ten Minute Taco Boats

Prep 10 min
Total 10 min
Servings 8

These tacos are so incredibly easy; they'll soon be a family favorite you can customize depending on your family's preferences. ...MORE+ LESS-

Ingredients

1

lb extra-lean (at least 93%) ground beef

1

package (1 oz) Old El Paso™ taco seasoning mix

1

can (4.5 oz) Old El Paso™ chopped green chiles

8

Old El Paso™ Taco Boats™ Soft Flour Tortillas

Make it FRESH toppings, if desired (see below)

Steps

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1

In 10-inch nonstick skillet, cook beef over medium heat, stirring occasionally, until beef is brown; drain. Stir in taco seasoning mix and green chiles. Cook 2 to 3 minutes longer or until beef is thoroughly cooked and seasoning is well combined.
2

While beef is cooking, heat tortillas and assemble toppings. Divide beef mixture among shells; finish with desired fresh toppings.

Expert Tips

Ideas for Make it FRESH toppings: salsa, sliced jalapenos, Sriracha sauce, shredded lettuce, diced avocados, crumbled queso fresco cheese.

Nutrition Information

Nutrition Facts

Serving Size: 1 Taco

Calories: 170
Calories from Fat: 60

% Daily Value

Total Fat: 6g; 10%
Saturated Fat 2 1/2g 12% Trans Fat 0g
Cholesterol: 30mg; 11%
Sodium: 520mg; 22%
Potassium: 125mg; 4%
Total Carbohydrate: 15g; 5%
Dietary Fiber 0g 0% Sugars 0g
Protein: 12g

% Daily Value*:

Vitamin A: 6%; 6%
Vitamin C: 4%; 4%
Calcium: 2%; 2%
Iron: 10%; 10%

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Carbohydrate Choice

1

*Percent Daily Values are based on a 2,000 calorie diet.

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