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Creamy Fruit Dip

creamy fruit dip Snack
Creamy Fruit Dip
  • Prep 10 min
  • Total 10 min
  • Servings 80

Enjoy this creamy fruit dip that’s made using Yoplait® Original yogurt and ready in just 10 minutes – perfect appetizer to serve a big crowd.

Updated March 21, 2012

Ingredients

  • 2
    packages (8 oz each) cream cheese, softened
  • 1 1/2
    cups Yoplait® Original 99% Fat Free vanilla yogurt (from 2-lb container)
  • 1/4
    cup packed brown sugar
  • 2
    tablespoons honey
  • 1
    teaspoon ground cinnamon
  • 1
    cup whipping cream

Steps

  • 1
    In large bowl, beat cream cheese with electric mixer on low speed until smooth. Add yogurt, brown sugar, honey and cinnamon; beat on low speed 30 to 60 seconds until blended and smooth.
  • 2
    In chilled medium bowl, beat whipping cream with electric mixer on high speed until soft peaks form. (Do not overbeat.) Fold whipped cream into cream cheese mixture. Serve immediately or cover and refrigerate until serving time.

  • Fresh fruit pairs nicely with this fluffy dip. We also recommend serving it with cinnamon-flavored pita chips, waffles or French toast.

Nutrition Facts

Serving Size: 1 Serving
Calories
38
% Daily Value
Total Fat
3g
0%
Saturated Fat
2g
0%
Sodium
21mg
0%
Total Carbohydrate
2g
0%
Dietary Fiber
0g
0%
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.
  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.

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