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Cranberry Holiday Mojito

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Cranberry Holiday Mojito
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  • Prep 10 min
  • Total 10 min
  • Servings 4
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Blogger Brooke McLay from Cheeky Kitchen says, "traditionally a summertime sipper, this recipe moves mojitos into the holiday season with the fresh flavors of cranberry and peppermint. Looks beautiful served in tall glasses with fresh mint and fresh or frozen cranberries mixed in!"
By Brooke Lark
Updated Aug 1, 2018

Ingredients

  • Ice
  • 1/2 cup fresh mint, chopped
  • 1/2 cup fresh or frozen cranberries, if desired
  • 2 cups sugar-free sparkling cranberry juice
  • Splash 100% cranberry juice blend
  • 6 oz (3/4 cup) clear rum

Steps

  • 1
    Fill 3 tall mojito glasses with ice. Divide mint and cranberries evenly into glasses.
  • 2
    Into each glass, pour 1/2 cup sparkling cranberry juice. Add to each a splash of cranberry juice and 1 1/2 oz rum; stir quickly to muddle flavors. Serve immediately.

Tips from the Betty Crocker Kitchens

  • tip 1
    For added sweetness, stir 1/2 teaspoon powdered stevia into the rum before pouring into glasses.
  • tip 2
    For best flavor and to add flair to your final drink, use the crystal-clear ice from a grocer, rather than the crushed or cubed ice produced by a home freezer.

Nutrition

140 Calories, 0g Total Fat, 0g Protein, 9g Total Carbohydrate, 8g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
140
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
0mg
0%
Potassium
60mg
2%
Total Carbohydrate
9g
3%
Dietary Fiber
0g
0%
Sugars
8g
Protein
0g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
60%
60%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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