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Cranberry-Apple Dessert

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By Betty Crocker Kitchens
Updated Jan 11, 2007
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Love cobblers and crisps? Try a new twist with Bisquick® mix and a delicious cranberry and apple sauce.

Cranberry-Apple Dessert

  • Prep Time 20 min
  • Total 1 hr 20 min
  • Servings 8
  • Ingredients 8
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Ingredients

  • 1/3 cup butter or margarine
  • 2 1/2 cups Original Bisquick™ mix
  • 1 cup sugar
  • 1 1/2 cups milk
  • 1 cup whole berry cranberry sauce (from 16-oz can)
  • 1 cup chunky applesauce
  • 1 medium cooking apple, thinly sliced (1 cup)
  • Sweetened whipped cream, if desired

Instructions

  • Step 
    1
    Heat oven to 350°F. In 13x9-inch pan, melt butter in oven.
  • Step 
    2
    In medium bowl, stir Bisquick mix, sugar and milk until smooth. Pour batter evenly over butter in pan. In small bowl, mix cranberry sauce and applesauce; spoon evenly over batter. Place apple slices on sauce mixture.
  • Step 
    3
    Bake 50 to 60 minutes or until golden brown. Serve warm with whipped cream.

Nutrition

440 Calories
14g Total Fat
5g Protein
73g Total Carbohydrate
49g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
440
Calories from Fat
130
Total Fat
14g
22%
Saturated Fat
7g
34%
Trans Fat
1 1/2g
Cholesterol
25mg
8%
Sodium
540mg
23%
Potassium
150mg
4%
Total Carbohydrate
73g
24%
Dietary Fiber
2g
8%
Sugars
49g
Protein
5g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
6%
6%
Exchanges:
1 1/2 Starch; 0 Fruit; 3 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
5
*Percent Daily Values are based on a 2,000 calorie diet.

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