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Chipotle Smashed Sweet Potatoes

  • Prep 15 min
  • Total 30 min
  • Servings 8

This chipotle smashed sweet potatoes side dish recipe will bring sweet, smoky and spicy flavors to your Thanksgiving table. ...MORE+ LESS-

Ingredients

3
lb sweet potatoes, peeled, cubed
1
teaspoon salt
1/2
cup butter, cut into pieces
1
to 2 tablespoons finely chopped chipotle peppers in adobo sauce (from 7-oz can)
1/4
cup whipping cream
Salt to taste, if desired

Steps

Hide Images
  • 1
    In 4-quart Dutch oven, place sweet potatoes and enough water to cover; add 1 teaspoon salt. Heat to boiling over high heat; reduce heat to medium. Cook 10 to 15 minutes or until tender. Drain, reserving 1/2 cup water.
  • 2
    Return potatoes to Dutch oven. Add butter, chipotle peppers and whipping cream; mash with potato masher, adding reserved water, a little at a time, until potatoes are desired consistency. Season with salt.

Expert Tips

  • Chipotle peppers are smoked jalapenos that come canned in adobo sauce and can be found in most grocery stores.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
280
% Daily Value
Total Fat
14g
0%
Saturated Fat
9g
0%
Sodium
270mg
0%
Total Carbohydrate
35g
0%
Dietary Fiber
5g
0%
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
2 Starch; 3 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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