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California Chicken Sandwiches

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Betty Crocker Kitchens
Updated Mar 9, 2023
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Get lunch or dinner on the table in 10 minutes with this California Chicken Sandwiches recipe! Layered with fresh, colorful tomato and avocado, these handheld eats are sure to please family and friends alike. Plate up some chicken avocado sandwiches at home, or bring them along on a picnic for an extra yummy meal.

California Chicken Sandwiches

  • Prep Time 10 min
  • Total 10 min
  • Servings 6
  • Ingredients 9
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Ingredients

  • 3 tablespoons reduced-fat mayonnaise
  • 1 medium green onion, finely chopped (1 tablespoon)
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon grated lemon peel
  • 1 clove garlic, finely chopped
  • 12 thin slices sourdough bread, toasted
  • 6 large slices tomato (1/4 inch thick)
  • 2 cups shredded skinless smoked chicken
  • 1 medium avocado, pitted, peeled and cut into 12 slices

Instructions

  • Step 
    1
    In small bowl, stir together mayonnaise, onion, paprika, lemon peel and garlic with wire whisk.
  • Step 
    2
    On 1 side of 6 bread slices, evenly spread mayonnaise mixture; layer with tomato, chicken and avocado. Top with remaining 6 bread slices. Serve immediately.

Nutrition

270 Calories
9g Total Fat
20g Protein
26g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving
Calories
270
Total Fat
9g
0%
Saturated Fat
2g
0%
Sodium
360mg
0%
Total Carbohydrate
26g
0%
Dietary Fiber
2g
0%
Protein
20g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
2 Starch; 2 Very Lean Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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