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California Chicken Sandwiches

  • Prep 10 min
  • Total 10 min
  • Servings 6
  • Save
    166
  • Pinterest
    3
  • Print
    5
  • Email
    0
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    1

Dinner ready in 10 minutes! Serve your family with these chicken sandwiches layered with tomato and avocado. MORE + LESS -

Ingredients

3
tablespoons reduced-fat mayonnaise
1
medium green onion, finely chopped (1 tablespoon)
1
teaspoon smoked paprika
1/2
teaspoon grated lemon peel
1
clove garlic, finely chopped
12
thin slices sourdough bread, toasted
6
large slices tomato (1/4 inch thick)
2
cups shredded skinless smoked chicken
1
medium avocado, pitted, peeled and cut into 12 slices

Steps

Hide Images
  • 1
    In small bowl, stir together mayonnaise, onion, paprika, lemon peel and garlic with wire whisk.
  • 2
    On 1 side of 6 bread slices, evenly spread mayonnaise mixture; layer with tomato, chicken and avocado. Top with remaining 6 bread slices. Serve immediately.

Expert Tips

Prepare mayonnaise mixture, cover and refrigerate until serving time.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
270
% Daily Value
Total Fat
9g
0%
Saturated Fat
2g
0%
Sodium
360mg
0%
Total Carbohydrate
26g
0%
Dietary Fiber
2g
0%
Protein
20g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
2 Starch; 2 Very Lean Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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