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Cake Mix Waffles

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By Arlene Cummings
Updated May 16, 2022
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What could be better than waffles? Chocolate waffles, of course. This easy recipe starts with a box of Betty Crocker™ Super Moist™ cake mix, and can be topped with maple syrup, whipped cream or even ice cream.

Cake Mix Waffles

  • Prep Time 30 min
  • Total 30 min
  • Servings 12
  • Ingredients 2
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Ingredients

Instructions

  • Step 
    1
    Heat waffle maker. (Waffle makers without nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray.)
  • Step 
    2
    Make cake batter as directed on box, using water, oil and eggs.
  • Step 
    3
    For each waffle, pour batter onto center of hot waffle maker. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle maker. Bake 3 to 5 minutes or until steaming stops. Carefully remove waffle.
  • Step 
    4
    Serve waffles warm or cold with toppings of your choice.

Nutrition

Nutrition Facts are not available for this recipe

Tips from the Betty Crocker Kitchens

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