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Butterscotch Cake-Mix Blondies

Butterscotch Cake-Mix Blondies
  • Prep 10 min
  • Total 1 hr 40 min
  • Servings 24

What do you get when you combine butterscotch, pecans, brown sugar and cake mix? Your new favorite blondies! ...MORE+ LESS-

Ingredients

1
box Betty Crocker™ Super Moist™ yellow cake mix
3/4
cup butter, melted
1/3
cup packed brown sugar
2
eggs, slightly beaten
3
tablespoons milk
1
teaspoon vanilla
1
cup butterscotch chips
1/2
cup chopped pecans

Steps

Hide Images
  • 1
    Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
  • 2
    In large bowl, beat cake mix, melted butter, brown sugar, eggs, milk and vanilla with spoon until well blended. Stir in butterscotch chips and pecans. Spread in pan.
  • 3
    Bake 24 to 28 minutes or until golden brown and toothpick inserted in center comes out clean. Cool completely, about 1 hour.
  • 4
    Cut into 6 rows by 4 rows. Store covered in airtight container at room temperature.

Expert Tips

  • Drizzle Betty Crocker™ Rich & Creamy vanilla frosting over bars for a more decorated look! In small microwavable bowl, microwave 1/4 cup frosting uncovered on High 10 to 15 seconds or until thin enough to drizzle. Using fork, drizzle warmed frosting over completely cooled bars. Let stand about 2 hours or until set.
  • No pecans? Try walnuts instead.

Nutrition Information

Nutrition Facts

Serving Size: 1 Bar
Calories
190
Calories from Fat
90
% Daily Value
Total Fat
11g
16%
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
190mg
8%
Potassium
40mg
1%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
16g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

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