Broccoli with Sweet Red Pepper and Garlic

Name: Broccoli with Sweet Red Pepper and Garlic
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 tablespoon olive or vegetable oil; 2 cloves garlic, finely chopped; 2 cups broccoli florets; 1 large red bell pepper, coarsely chopped (1 cup); 1 small onion, coarsely chopped (1/2 cup); 3 tablespoons water; 1/4 teaspoon salt; 2 tablespoon shredded Parmesan cheese

4 Ratings

1 Reviews

Broccoli with Sweet Red Pepper and Garlic

Prep 20 min
Total 20 min
Servings 4

Add color—and nutrition—to your plate with a 20-minute vegetable side dish.

By Betty Crocker Kitchens

Updated May 26, 2010

Ingredients

1 tablespoon olive or vegetable oil
2 cloves garlic, finely chopped
2 cups broccoli florets
1 large red bell pepper, coarsely chopped (1 cup)
1 small onion, coarsely chopped (1/2 cup)
3 tablespoons water
1/4 teaspoon salt
2 tablespoon shredded Parmesan cheese

Steps

1

In 12-inch nonstick skillet, heat oil over medium-high heat.
2

Stir garlic into hot oil. Immediately add broccoli, bell pepper, onion and water. Cook 4 to 6 minutes, stirring constantly, until broccoli is crisp-tender and onion is beginning to brown. Stir in salt.
3

Place in serving dish; top with cheese.