MENU
  • Print
    983
  • Save
    1K
  • Pinterest
    217
  • Email
    52
  • Facebook
    60

Bacon-Double Cheeseburger Skillet

  • Prep 5 min
  • Total 30 min
  • Servings 6

Now you can have this delightful burger flavor in a skillet dish that serves your entire family! ...MORE+ LESS-

Ingredients

1
lb lean (at least 80%) ground beef
1
medium onion, chopped (1/2 cup)
2
cups milk
1
cup hot water
1
box Hamburger Helper™ double cheeseburger macaroni
1/2
cup barbecue sauce
3
slices (1 oz each) pepper Jack cheese, cut diagonally in half
1
medium tomato, cut into 6 slices
6
slices bacon, crisply cooked and drained

Steps

Hide Images
  • 1
    In 12-inch skillet, cook beef and onion over medium-high heat 5 to 7 minutes, stirring frequently, until beef is brown; drain.
  • 2
    Stir in milk, hot water, uncooked pasta and sauce mix (from Hamburger Helper box) and barbecue sauce. Heat to boiling, stirring occasionally.
  • 3
    Reduce heat; cover and simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat; uncover.
  • 4
    Arrange cheese slices over top; place tomato slice and bacon strip on each cheese slice in spoke pattern. Let stand 5 minutes (sauce will thicken as it stands).

Expert Tips

  • Save time by using precooked bacon slices. Look for packages of these convenient bacon strips with the regular bacon.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
400
Calories from Fat
170
% Daily Value
Total Fat
18g
28%
Saturated Fat
8g
40%
Trans Fat
1/2g
Cholesterol
75mg
25%
Sodium
980mg
41%
Potassium
430mg
12%
Total Carbohydrate
35g
12%
Dietary Fiber
1g
4%
Sugars
14g
Protein
24g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
4%
4%
Calcium
20%
20%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 1/2 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment