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Betty Crocker Unflavored Mashed 13.75 oz - Front

Betty Crocker Unflavored Mashed 13.75 oz

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Made with 100% real mashed potatoes. Its delicious as is, or add your own twist. These 100% American Grown Potatoes make a perfect side dish for your family meal.

About This Item

  • NATURAL INGREDIENTS: Enjoy a delicious, gluten free side dish that's perfect for any meal and made with 100% real mashed potatoes
  • QUICK AND EASY; Have a delicious side dish ready in minutes by simply adding milk and butter. For extra-creamy potatoes, stir in more milk, one tablespoon at a time
  • GREAT VALUE: Betty Crocker potato buds potatoes have 25% more servings than leading flavored mashed competitor
  • HOMEMADE TASTE: The Red Spoon is my promise of great taste, quality, and convenience; This is a product you and your family will enjoy, I guarantee it - Betty Crocker
  • CONTAINS: 13.75 oz
  • BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product

Ingredients

POTATOES*, MONO AND DIGLYCERIDES. FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID. *DRIED

Allergy Information

Does Not Contain Declaration Obligatory Allergens

Nutrition Facts

Serving Size
1/3 cup as pkgd (23g)
Amount Per Serving As Packaged Calories
80
% Daily Value
Cholesterol  0mg0%
Sodium  20mg1%
Total Carbohydrate  18g7%
Dietary Fiber  1g5%
Sugars  0g
Protein  2g
Potassium  340mg8%
Not a significant source of Vitamin D, Calcium, and Iron

Prep Instructions

Stove-Top Directions
1. HEAT water, butter and salt to boiling in saucepan.
2. REMOVE from heat. Stir in milk and potatoes. Let stand 2 minutes to complete cooking. Whip with fork or spoon. Refrigerate leftovers.
Microwave Directions – Do not leave microwave unattended while cooking product.
1. MIX potatoes and salt in microwavable bowl. Stir in hot water, milk and butter.
2. COVER; microwave on High as directed in chart, stirring half-way through cook time. CAUTION: bowl will be HOT!
3. STIR; let stand 2 minutes to complete cooking. Whip with fork or spoon. Refrigerate leftovers.