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Betty Crocker
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Peach and Pepper Relish

Blogger Cheri Liefeld of Adventures in the Kitchen makes a fresh-tasting hot dog relish with peaches and red bell pepper.

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  • Prep Time 10 min
  • Total Time 10 min
  • Servings 4

Ingredients

2
medium peaches, peeled, finely chopped
1/3
cup finely chopped red bell pepper
1
serrano chile, seeded, finely chopped
1
green onion, finely chopped
2
tablespoons finely chopped fresh mint leaves
1
tablespoon honey

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LOCATION

Directions

  • 1 In medium bowl, mix all ingredients. Serve or cover and refrigerate.

EXPERT TIPS

Expert Tips

Make sure peaches are ripe but still firm. Avoid using soft peaches for this recipe.

For even more peach flavor, brush hot dogs with peach preserves while grilling before serving with this relish.

Refrigerating the relish for a while before serving will allow the flavors to blend.

Got questions? Our experts have the answers. Ask Betty now.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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