Finally! A flavorful lighter version of the classic baked lasagna.
SAVE ON THIS RECIPE!
Meat departments in many grocery stores now sell bulk Italian sausage in 1-pound packs just like ground beef.
For less adventuresome palates, use ground beef or turkey instead of the Italian sausage.
If your family likes lasagna with a milder flavor, use ground turkey breast instead of the bulk Italian sausage.
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