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Frozen S’More Pops

 2 Ratings
1 Comments
  • Prep Time 15 min
  • Total Time 5 hr 15 min
  • Servings 10

Turn chocolate pudding into a sweet frozen s'more treat with marshmallow crème and Golden Grahams cereal. This is one s'more you'll want to keep away from the campfire!

Jessica Walker Recipe by Jessica Walker
March 7, 2013

Ingredients

1
box (4-serving size) chocolate instant pudding and pie filling mix
2
cups milk
1
cup marshmallow creme
1/4
cup crushed Golden Grahams™ cereal
10
small paper drinking cups
10
craft sticks (flat wooden sticks with round ends)

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Directions

  • 1 Make pudding mix as directed on box using milk. In small bowl, mix marshmallow creme and crushed cereal.
  • 2 Into each paper cup, layer 2 tablespoons pudding, 1 tablespoon marshmallow-cereal mixture and 1 more tablespoon pudding.
  • 3 Place small piece of foil over top of each cup. Make small slit in center of each piece of foil; insert stick. Place cups on tray. Freeze at least 5 hours.
  • 4 Tear off paper cups and serve.

Expert Tips

If you spray your spoon with a little cooking spray, the marshmallow creme-cereal mixture will slide off when adding it to the cups.

Nutrition Information

No nutrition information available for this recipe.

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