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Betty Crocker
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Easy Chicken Tostada Salads

Easy Chicken Tostada Salads

You're 20 minutes away from a fast, fresh and flavorful dinner salad.

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(12 Ratings)

12 Ratings

5 spoons 33%

4 spoons 42%

3 spoons 17%

2 spoons 0%

1 spoons 8%

Member Reviews (1)
33442566-4d1d-4d36-9f60-d4b89edaecc6
  • PREP TIME

    20 Min

  • TOTAL TIME

    20 Min

  • SERVINGS

    4

 

8
Old El Paso® tostada shells (from 4.5-oz package)
4
cups shredded lettuce
1
can (15 oz) Progresso® black beans, drained, rinsed
2
boneless skinless chicken breasts (about 1/2 lb), cooked, cut into 1/2-inch slices
1
cup Old El Paso® Thick 'n Chunky salsa
1/4
cup sliced ripe olives
1/2
cup shredded taco-seasoned cheese (2 oz)
1/4
cup sour cream
1/4
cup chopped fresh cilantro
  • 1 On each of 4 plates, place 2 tostada shells, slightly overlapping.
  • 2 Top tostada shells with remaining ingredients. Serve with additional salsa if desired.

Expert Tips

Kidney beans or pinto beans can be substituted for the black beans.

Look for already-shredded lettuce in the produce department.

Use refrigerated grilled beef strips, cut into pieces, instead of the chicken. Add a little heat kick by using Monterey Jack cheese with jalapeño peppers instead of the taco-seasoned cheese.

Got a question for our Kitchen Experts? Ask it in the Message Boards

Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 440
    • (Calories from Fat 160),
  • Total Fat 17g
    • (Saturated Fat 7g,
    • Trans Fat 3g),
  • Cholesterol 60mg;
  • Sodium 740mg;
  • Total Carbohydrate 45g
    • (Dietary Fiber 8g,
    • Sugars 7g),
  • Protein 26g;
Percent Daily Value*:
  • Vitamin A 15.00%;
  • Vitamin C 6.00%;
  • Calcium 20.00%;
  • Iron 20.00%;
Exchanges:
  • 2 Starch;
  • 0 Fruit;
  • 1/2 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 1 Vegetable;
  • 0 Very Lean Meat;
  • 2 1/2 Lean Meat;
  • 0 High-Fat Meat;
  • 1 1/2 Fat;
Carbohydrate Choices:
  • 3;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 1 of 1 Reviews View All
Posted 5/2/2007 10:24:43 AM REPORT ABUSE
Rating:
Very quick and easy dinner when your in a pinch. Use pre-cooked chicken or beef fajita strips. You can use any kind of beans you have on hand. So many varibles with this recipe. Have fun with it........
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews View All
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