If you've been longing to try the vegetable-rich rice bowl that is one of Korea's best-known dishes, this easy version of bibimbap is a great way to get started.
This dish is best served with jasmine rice. But you can use regular white or brown rice, or instant rice in a pinch. A rice cooker works great for easy, perfect rice making.
Also try adding julienned cucumber, chopped green onions or canned bean sprouts to each bowl. The more veggies, the better!
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