Cheese-Garlic Biscuits (lighter recipe)

 

2

cups Bisquick Heart Smart® mix

2/3

cup fat-free (skim) milk

1/2

cup shredded reduced-fat Cheddar cheese (2 ounces)

1/2

teaspoon garlic powder

Butter-flavored cooking spray, (if desired)

• 1 Heat oven to 450ºF.
• 2 Mix Bisquick mix, milk, cheese and garlic powder to make a soft dough. Beat vigorously 30 seconds. Drop dough by 10 to 12 spoonfuls onto ungreased cookie sheet.
• 3 Bake 8 to 10 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm.