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Caramel Apple Topping

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Caramel Apple Topping

A special pancake-topping treat for kids of all ages! (And you don't have to tell a soul how simple it is to make!)

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2 Ratings

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Member Reviews ( 1 )

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PREP TIME 5 Min
TOTAL TIME 10 Min
SERVINGS 8

2: tablespoons butter or margarine

3: medium eating apples, peeled and sliced (3 1/2 cups)

1/4: cup caramel topping

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1 Melt butter in 10-inch skillet over medium heat. Stir in apples.
2 Cook about 3 minutes, stirring frequently, until tender. Pour caramel topping over apples. Heat, stirring frequently, until warm.

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Nutrition Information:

Nutrition Information:

1 Serving (1/4 Cup)

Calories 65

(Calories from Fat 25 ),

Total Fat 3 g

(Saturated Fat 1 g,

Cholesterol 0mg;
Sodium 70 mg;
Total Carbohydrate 11 g

(Dietary Fiber 1 g,

Protein 0g;

Percent Daily Value*:

Vitamin A 2 %;
Vitamin C 0 %;
Calcium 0 %;

Exchanges:

1 Fruit;

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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Posted 3/14/2006 2:23:47 PM REPORT ABUSE a cook said:

Rating:

it is just like eating a caramel apple and is great on ice cream

This reply was: Helpful Inspiring

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