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Candy Corn Bark

Just three ingredients and three steps will give you delicious candy barks - a perfect dessert for your family.

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Prep Time 10 min
Total Time 1 hr 10 min
Servings 36

Ingredients

24: oz vanilla-flavored candy coating (almond bark), chopped

2: cups broken thin pretzel sticks

2 1/2: cups candy corn

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Directions

1 Spray 15x10x1-inch pan with cooking spray. Line pan with waxed paper.
2 In large microwavable bowl, microwave candy coating on High 1 minute 15 seconds; stir. Continue microwaving and stirring in 15-second intervals until melted and smooth. Stir in pretzels and 2 cups of the candy corn. Spread mixture evenly in pan. Sprinkle remaining 1/2 cup candy corn evenly over top; press in lightly.
3 Let stand 1 hour or until completely cooled and set. Break into irregular 2- to 3-inch pieces. Store covered at room temperature.

EXPERT TIPS

Expert Tips

If you have Halloween-themed cookie cutters, try cutting out shapes from this candy.

Got questions? Our experts have the answers. Ask Betty now.

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 155

% Daily Value

Total Fat: 5g; 5%
(Saturated Fat 5g, 5% ),
Sodium: 47mg; 47%;
Total Carbohydrate: 27g; 27%
(Dietary Fiber 1/2g 1/2% ),
Protein: 1/2g; 1/2%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 0%;
Calcium: 0%;
Iron: 0%;

Exchanges:

2 Other Carbohydrate; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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Posted 5/4/2013 3:35:51 PM REPORT ABUSE hrberry said:

Rating:

I made this for a Halloween gathering I went to. Super simple and very tasty. Everyone loved it.

This reply was: Helpful Inspiring

Posted 10/23/2012 11:22:13 PM REPORT ABUSE lorna38 said:

Rating:

This was so easy to make and so delicious! It's very rich and will make you thirsty. I took it to work and everyone loved it. My sister took it to her work and the managers tried to hide extra pieces, it was so good.

This reply was: Helpful Inspiring