Slow-Cooker Italian Beef Stew

Name: Slow-Cooker Italian Beef Stew
Prep time: 15 min
Total time: 12 h 30 min
Yield: 6
Ingredients: 1 pound beef stew meat; 1 teaspoon beef base; 3 large carrots, cut into 1-inch pieces (2 cups); 2 medium stalks celery, cut into 1-inch pieces (1 1/2 cups); 2 cloves garlic, finely chopped; 1 medium onion, coarsely chopped (1 1/2 cups); 1/4 teaspoon pepper; 1 can (19 ounces) Progresso™ cannellini (white kidney) beans, rinsed and drained; 1 can (28 ounces) crushed tomatoes in puree, undrained; 1 jar (12 ounces) beef gravy; 2 teaspoons Italian seasoning; 1 teaspoon sugar; 2 cups frozen cut green beans (from 1-pound bag)

Ingredients:13
Servings:6

Betty Crocker Kitchens(Opens in a new tab)Updated 06/01/2010

Slow-Cooker Italian Beef Stew

Ingredients:13
Servings:6

Give savory beef stew a Tuscan twist with Italian seasoning, cannellini beans and crushed tomatoes.

Slow-Cooker Italian Beef Stew

Prep time:15 min
Total time:12 hr 30 min
Ingredients:13
Servings:6
Calories per serving:340

Ingredient

1 pound beef stew meat
1 teaspoon beef base
3 large carrots, cut into 1-inch pieces (2 cups)
2 medium stalks celery, cut into 1-inch pieces (1 1/2 cups)
2 cloves garlic, finely chopped
1 medium onion, coarsely chopped (1 1/2 cups)
1/4 teaspoon pepper
1 can (19 ounces) Progresso™ cannellini (white kidney) beans, rinsed and drained
1 can (28 ounces) crushed tomatoes in puree, undrained
1 jar (12 ounces) beef gravy
2 teaspoons Italian seasoning
1 teaspoon sugar
2 cups frozen cut green beans (from 1-pound bag)

Instructions

Step 1
1. Place beef, beef base, carrots, celery, garlic, onion, pepper, kidney
2. beans, tomatoes and gravy in order listed in 3 1/2- to 4-quart slow
3. cooker.

Step 2
Cover and cook on low heat setting 10 to 12 hours.

Step 3
1. Stir in Italian seasoning, sugar and frozen green beans. Increase
2. heat setting to high. Cover and cook 15 minutes or until green beans are
3. tender.

Recipe Tips

If you can't find white kidney beans, red ones will taste just fine.
The Italian seasoning is added at the end to preserve its flavor.
Serve a tossed green salad and hot garlic bread to round out this meal.

Nutrition Facts

Calories
340
Total Fat
11g
Protein
29g
Total Carbohydrate
41g

Servings: 6

Serving Size: 1 Serving

Amount Per Serving Calories : 340

Nutrition Facts
Food Component / Nutrient	Amount	% , Daily Value*
Total Fat	11g	% Value Not Available
Saturated Fat	4g	% Value Not Available
Cholesterol	50mg	% Value Not Available
Sodium	800mg	% Value Not Available
Total Carbohydrate	41g	% Value Not Available
Dietary Fiber	10g	% Value Not Available
Protein	29g	% Value Not Available
Iron	Value Not Available	38%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Exchanges

Starch 2,
Vegetable 2

Carbohydrate Choice

Carbohydrate Choice3

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Nutrition Facts

Food Component / Nutrient

Amount

% , Daily Value*

Total Fat

11g

% Value Not Available

Saturated Fat

% Value Not Available

Cholesterol

50mg

% Value Not Available

Sodium

800mg

% Value Not Available

Total Carbohydrate

41g

% Value Not Available

Dietary Fiber

10g

% Value Not Available

Protein

29g

% Value Not Available

Iron

Value Not Available

38%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Slow-Cooker Italian Beef Stew

Slow-Cooker Italian Beef Stew

Slow-Cooker Italian Beef Stew

Ingredient

Instructions

Recipe Tips

Nutrition Facts

Exchanges

Carbohydrate Choice

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Suggested Categories

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Suggested Recipes

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Bake Up Something Special

Slow-Cooker Italian Beef Stew

Slow-Cooker Italian Beef Stew

Slow-Cooker Italian Beef Stew

Ingredient

Instructions

Recipe Tips

Nutrition Facts

Exchanges

Carbohydrate Choice

Suggested Categories

Suggested Recipes

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